![]() |
| Herbal Medicines Borage Burdock Caraway Chaparral Chinese Rhubarb Chiropractic Clary Coenzyme Q10 Coffee Cola Coley's Toxins Colonic Irrigation Coltsfoot Comfrey Condurango Coriander Cornflower Couch Grass Cowslip |
Chinese RhubarbChinese rhubarb contains the anthraquinone rhein, so higher doses have a stimulant laxative effect similar to that of cascara and senna. In contrast, lower doses have antidiarrheal effects because tannins (5% and 10%) in the herb have astringent effects. Laxative effects generally occur 6 to 10 hours after ingestion. Chinese rhubarb may increase cardiac contractility, with the polysaccharides inhibiting calcium influx in the myocardium, and it may slow the progression of diabetic nephropathy and chronic renal failure. It may lower proteinuria, heal bleeding GI ulcers, and have antiviral, antibacterial, antineoplastic, and diuretic effects. The anthraquinones rhein and emodin may inhibit growth of Staphylococcus aureus. Chinese rhubarb is available as dry roots, stem parts, bark, and powder, in products such as Phytoestrol N, Abdominolon, Certobil, Cholaflux, Colax, Dragees Laxatives, Enteroton, Fam-Lax, Herbalax, Neo-Cleanse, Plantago Complex, Tisana Arnaldi, and Vegebyl. Benefits And Uses of Chinese RhubarbChinese rhubarb is used orally to treat jaundice, kidney stones, gout, headache, toothache, and skin and mucous membrane inflammation. It's also used topically to heal skin sores and scabs. German Commission E has approved Chinese rhubarb as a treatment for constipation; lower dosages are used to treat diarrhea. In Chinese medicine, it's used to treat delirium, edema, amenorrhea, and abdominal pain. Administration
Side Effects of Chinese RhubarbAdverse effects associated with Chinese rhubarb include abdominal cramping, diarrhea, nausea, vomiting, reduced gastric motility, kidney stones, hematuria, discolored urine, hypokalemia, electrolyte imbalance, weakness, dehydration, and pigmentation of the intestinal mucosa. The oxalate in Chinese rhubarb may form an insoluble compound with calcium, which may cause kidney stones. Chinese rhubarb may increase the risk of hypokalemia when given with corticosteroids and potassium wasting diuretics. It may increase the cardiac toxicity of digoxin or other antiarrhythmics as a result of potassium loss and effects on drug absorption. Chinese rhubarb may potentiate the effects of laxatives. It may also potentiate anticoagulant effect by reducing absorption of vitamin K. Those with hypersensitivity to the herb or its components, pregnant patients, breast-feeding patients, and children under age 2 should avoid use. Those with intestinal obstruction or ileus, appendicitis or chronic intestinal inflammation such as gastric or duodenal ulcer, Crohn's disease, ulcerative colitis, abdominal pain of unknown origin, or a history of kidney stones should also avoid use. Limit duration of use to less than 2 weeks to avoid bowel tolerance. Clinical considerations
Research summaryThe concepts behind the use of Chinese rhubarb and the claims made regarding its effects have not yet been validated scientifically. |
|
Health || Contact Us ||